Kehe was founded in 1952 by Art Kehe, an independent retailer who saw a need in the market to better service store owners. Almost 70 years later, Kehe Distributors is proud to be an employee-owned company.

With more than 5,500 employee-owners and a 16 distribution center network across North America, Kehe is one of the largest and most respected fresh, natural, organic and specialty food distributors. Where Kehe goes, they spread the word on healthy eating, sustainable living, and responsible business with integrity. And they back it up with a large distribution network and advanced performance metrics that assure goodness follows to their vendor partners and retail grocers.
 

We helped Kehe make the right environment for their employees and their specialty food.